| "Le Paradou is hands down, the best restaurant in DC. Le Paradou is that rarity in Washington, a serious restaurant that focuses firmly on the quality of food and wine. It has no match. Every detail of my experience here was a diner's dream." |
| -- Washingtonpost.com City Guide |
| "Wonderful food in a lavish setting" |
| -- The Washington Post |
|
"Pretty Near Perfect" |
| -- Washingtonian Magazine |
| "The exquisite food will make you feel you've just eaten one of the best meals of your life" |
| -- Frommer's Irreverant Guide to Washington, DC |
|
"By far the best newcomer of the year" |
| -- Washington Blade |
| "Chef Yannick Cam is one of the finest interpreters of modern French cuisine in America" |
| -- Delta Sky Miles |
| "A 'to die for' lunch option" |
| -- Washington Life Magazine |
| "Sophisticated and seductive, Chef Yannick Cam's Le Paradou continues to set the bar on haute cuisine" |
| -- DC Modern Luxury 2006 |
" 'Brilliant' chef Yannick Cam 'has done it again' at this 'unique and exquisite' New French Penn Quarter eatery that's risen to DC's 'top echelon'
"
Food Rating (27) |
| -- Zagat Survey 2006 |